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Category: 未分類

★McDonald’s Japan Chicken Sandwich★Chicken Tatsuta & Oyako Teriyaki (EP152)

Posted on 2019-12-072019-12-07 princess bambooLeave a commentPosted in 未分類

Today I’m gonna be making McDonald’s only in Japan chicken sandwich. One is Chicken Tatsuta, and Oyako Teriyaki sandwich. Japanese twist makes the McDonald’s sandwich so unique. Unfortunately, these are […]

How to make ★Japanese Sweet potato and Chicken★〜さつまいもと鶏肉の煮物〜(EP133)

Posted on 2019-09-212019-09-21 princess bambooLeave a commentPosted in 未分類

Today, I’m going to be making “Sweet potato and chicken.” Japanese sweet potato can be a cake and savory dishes. In Japanese cooking, we usually add sugar for sweetness. But […]

How to make ★Japanese Melon Jelly★〜メロンゼリー〜(EP117) 

Posted on 2019-07-212019-07-21 princess bambooLeave a commentPosted in 未分類

Today we are making, Melon Jelly. Have you ever tried Japanese melon? It’s in season in summer and tastes so good! I like to eat as it is but I […]

How to make ★Gari★Sushi ginger〜ガリの作り方〜(EP113)

Posted on 2019-06-292019-06-29 princess bambooLeave a commentPosted in Japanese traditional recipes, Vegetables, 未分類

Today, I will be making “Gari” as known as sushi ginger or pickled ginger. “Gari” is the condiment which served with Sushi, almost all the time. It’s the season of […]

How to make ★Kimchi Fried Rice★〜キムチチャーハン〜(EP112)

Posted on 2019-06-232019-06-23 princess bambooLeave a commentPosted in rice, 未分類

Today I’m going to be making, Kimchi fried rice. It is another quick and easy summer lunch menu. Kimchi is the most selling Tsukemono or pickles in Japan if you […]

How to make ★Yakisoba★〜焼きそばの作り方〜(EP111)

Posted on 2019-06-202019-06-20 princess bambooLeave a commentPosted in Japanese traditional recipes, noodles, 未分類

Today, I’m going to be making, Yakisoba. It’s a noodle version of Okonomiyaki, and it is a very popular food we eat out at a restaurant and at home as […]

How to make ★Marinated Eggplant★〜Eggplant-Age-bitashi〜(EP110)

Posted on 2019-06-162019-06-16 princess bambooLeave a commentPosted in Vegetables, 未分類

Today, I am going to be making “Marinated Eggplant” in Japanese, Egg plant Age-bitashi This is a very popular summer dish. Age-Bitashi means Deep fried and marinated. This cooking method […]

How to make ★Cucumber Snake★〜蛇腹きゅうりの作り方〜(EP109)

Posted on 2019-06-092019-06-09 princess bambooLeave a commentPosted in Vegetables, 未分類

Today I’m going to be making, “Cucumber snake.” It’s a rainy season in Japan. We eat a cucumber to blow the humid away. It’s a Japanese traditional side dish, serve […]

How to make ★Umeshu★Japanese Plum wine〜梅酒〜(EP106)

Posted on 2019-05-182019-05-18 princess bambooLeave a commentPosted in General, 未分類

Today we are making, “Plum wine” aka “Umeshu.” I introduced you to plum syrup last week. The syrup is for a daytime drink, Umeshu is for the evening. Homemade Umeshu […]

How to make ★Homemade Teriyaki sauce & Sushi vinegar★~照り焼きソース&すし酢~(EP101)

Posted on 2019-04-14 princess bambooLeave a commentPosted in Japanese traditional recipes, 未分類

I am extremely busy this week.  But I want to share with you a short and simple recipe. Today I want to share with you, how to make homemade teriyaki […]

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Recent Posts

  • How to make ★Spring Rolls★& 1-min Soy Milk Soup (EP153)

    How to make ★Spring Rolls★& 1-min Soy Milk Soup (EP153)

    2019-12-14
    Welcome to Kitchen Princess Bamboo, Japanese everyday food. …
  • ★McDonald’s Japan Chicken Sandwich★Chicken Tatsuta & Oyako Teriyaki (EP152)

    ★McDonald’s Japan Chicken Sandwich★Chicken Tatsuta & Oyako Teriyaki (EP152)

    2019-12-07
    Today I’m gonna be making McDonald’s only in …
  • How to make ★Japanese Mcdonald’s Hamburger Buns★Bread Series #4 (EP151)

    How to make ★Japanese Mcdonald’s Hamburger Buns★Bread Series #4 (EP151)

    2019-11-30
    It’s not easy to find hamburger buns in …
  • ★$3 Bento Challenge!&Bento Meal Prep★Chicken Cutlet, OYAKO TERITAMA, TENMUSU(EP150 )

    ★$3 Bento Challenge!&Bento Meal Prep★Chicken Cutlet, OYAKO TERITAMA, TENMUSU(EP150 )

    2019-11-23
    Today I’m gonna be showing how to make …
  • How to make ★Taiyaki★Fish-shaped Red Bean Cake~鯛焼き~(EP149)

    How to make ★Taiyaki★Fish-shaped Red Bean Cake~鯛焼き~(EP149)

    2019-11-16
    Today we are making “Taiyaki” fish-shaped sweet cake. …

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https://youtu.be/Mw_FpOxLNUY

Hi, friends!

Hi!
Welcome to Kitchen Princess Bamboo!
I am Akino Ogata, chef of this site.
I was born and raised in Japan and have been interested in food since I was a child.
I am running a small pastry shop for 13 years in Nara, the oldest palace city of Japan. And I teach cooking at my kitchen since then.
I would like to share my knowledge which I learned from my family, customers and students.
Here I introduce authentic Japanese recipes to bakings that I develped for a long time. Most of them are easy to make!
I hope you will find your favorite and enjoy cooking!

1263-9 Ichibu-cho, Ikoma,Nara, Japan 630-0222
info@princessbamboo.com
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